Global Food Processing Equipment Market: Overview
Increasing automation in the manufacturing of food processing equipment is likely to disrupt make processing plants more mechanized than manual. Rapid technological advancements and continues innovation in the food industry is influencing food processing companies to invest in the new food processing equipment. The global food processing equipment market is also witnessing new processing equipment that facilitates easy operation and saves time and cost.
Many foods and beverages companies are also replacing their old equipment with new food processing equipment that are less expensive to maintain and operate. Eliminating contamination, improving food quality and reducing waste are some of the focus areas of the processed food manufacturers.
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The key trends and the market opportunity presented in this study discusses several forthcoming trends in the industry that may fuel the demand for food processing equipment during the forecast period 2017-2022. Meanwhile, the report also focuses on the future penetration of various new food processing equipment. The report provides market attractiveness analysis and the opportunities along with insights into various market dynamics.
The report on the global food processing equipment market offers key insights on the factors hampering and driving the market. Industry-standard tools such as Porter’s five force analysis and SWOT analysis are also provided in the report. The research report also presents various factors, such as market drivers, opportunities, and restraints in the global market for food processing equipment.
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Considering the wide scope of the global food processing market, the report offers in-depth, segment-wise analysis and forecast. The global food processing equipment market is segmented on the basis of equipment type, food type, application, operation, and region.
Based on equipment type the market is segmented into thermal equipment, depositors, mixers, extruding machines, slicers and dicers, refrigeration, and others. Meanwhile, the food type includes processed, and unprocessed. On the basis of application, the segments include dairy sector, fruits and vegetables, meat and poultry processing, fisheries, bakery and confectionery, and other application. While the Operation consists of semi-automatic, and automatic.
On the basis of region, the market is segmented into North America, Latin America, Europe, Japan, Asia Pacific Excluding Japan (APEJ), and the Middle East and Africa (MEA). The report provides market size and forecast for each region and CAGR percentage for 2017-2022.
Some of the leading companies operating in the global food processing equipment market are GEA Group AG, ALFA LAVAL, Bucher Industries AG, Krones AG, Bühler AG, AB Electrolux, John Bean Technologies Corporation, Tetra Laval, Dover Corporation, Middleby Corporation, SPX Corporation, Marlen International, Inc., Marel, Meyer Industries, NICHIMO CO., LTD, and BMA Braunschweigische Maschinenbauanstalt AG. Many food processing equipment manufacturers are entering into a partnerships to produce technologically advanced equipment as well as to expend geographically.